Barilla has launched a new international competition that challenges entrants to create new dry pasta shapes. The aim of the 'Barilla New Pasta Shape' competition is to inspire new experiences for consumers that involve aesthetics, functionals and gastronomical aspects of the product.
The participation is free of charge and open to designers and creative talents of any nationality aged 18 years or older. The deadline for submissions is June 4, 2021.
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